Fairtrade Coffee Beans

• Peru Fairtrade Organic For those who like Excellent-tasting coffees
  Fairtrade organic coffee.
• Washed and machine dried with a floral, cocoa aroma.
• Citrus, herby sweet flavour with a delicious buttery body.
• Region: Villa Rica District, Pasco
• Growing Altitude: 1,400 – 1,800 masl
• Arabica Variety: Caturra, Catimor, Typica, Bourbon
• Harvest Period: April – September
• Milling Process: Washed and machine dried
• Aroma: Cocoa, Floral
• Flavour: Citrus, herby, sweet
• Body: Butter
• Acidity: Citrus

Hand Roasted 100% Arabica Coffee

• Also known as CooperVillar, Cunavir is centrally located in the Villa Rica District in the region of Pasco.
• They are producers of coffee by tradition since the 1960s.
• Its 230 members are mostly traditional, third-generation growers.
• Some of its members belong to native communities of the Yanesha ethnic group, maintaining their cultural traditions.
• Others are from the Andean areas of Peru, who came primarily to harvest coffee and eventually own their own coffee farms.
• Many of the farms have sustainable certifications, including organic, Fair Trade, and Café Practices.
• Cunavir is currently in the process of becoming Rain Forest Alliance certified.
• On average, 3.5 ha of coffee is cultivated per farmer at 1,400-1,800 masl.
• The varieties are catimor, caturra, typica and bourbon.
• 70% of the crop is processed at Cunavir’s mill, with proper fermentation and responsible management.
• The coffee is dried using guardiolas (machine drying) at a maximum heat of 45 degrees Celsius.

Speciality Coffee

• from Inter American Specialty Green Coffee Importers
• Hand Roasted & Heat Sealed In a One Way Valved Bag.
• 250g and 500g are now resealable for long lasting freshness
• Roasted within 48hrs of order and posted next morning.
• All roastings is done per order
• every batch is individually profile roasted with care, every coffee has different characteristics and therefore its indervidual profile is replicated keeping this high quality consistent.